Sale!
Mafalda Corta Pasta -Gluten Free, 400g
Original price was: $5.59.$3.92Current price is: $3.92.
Description
Created from a perfect blend of rice, corn and quinoa flours, this high quality, gluten-free pasta is especially prized by our Celiac customers. Our recipe has been carefully developed using corn, rice and quinoa to produce high fibre gluten free pasta, in the knowledge that many on a gluten free diet may struggle to eat enough fibre. In fact we have 7g of fibre per 100g of product! The super food quinoa adds even more nutrients to our gluten free pasta; it contains fibre and minerals such as phosphorus, magnesium, iron and zinc. It is also an excellent source of vegetable protein and obviously gluten free.
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